Recipes - Page 47 of 57 - Nadia's Healthy Kitchen (2024)

As someone who doesn't eat many animal products, I try to include tofu in my diet every now and then. Especially on days when I haven't managed to get in any beans/pulses.

Sundays are for relaxing and chilling with family. They're also for baking/food prepping for the week ahead. If you're trying to eat healthier, organisation and food preparation is key! There is nothing worse than feeling hungry and realising there is nothing ready waiting for you in the fridge or cupboard and you now have to think of something to prepare or resort to buying something unhealthy.

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  See Also

  Recipes - Page 48 of 57 - Nadia's Healthy KitchenRaw Oreos Recipe (Vegan & Gluten-free)Raw Mince Pies Recipe - Vegan & Gluten-freeVegan & Gluten Free Vanilla Biscuit Recipe

Raw Apple Caramel Cheesecake (Vegan & Gluten-free)

Nectarine Crumble (Vegan & Gluten-free) September marks the beginning of Autumn, shorter days, cooler evenings and comfort food. I can’t think of a better way to welcome this month than with a bowl of warm crumble with a generous serving of cold custard! With the GBBO in full swing (in case you haven’t noticed with all the tweets and facebook posts), everyone is in the mood for baking. Even though we would all like to spend countless hours decorating a cakes or creating patisserie style treats, the reality is that most of us just don’t have much time to bake. If you’re new to baking, have never baked before or you’re looking to bake something that doesn’t require much preparation [...]

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  Sesame Caramel Bars (Video) Raw/Vegan/Gluten-free

Sesame Caramel Bars (Video) Raw/Vegan/Gluten-free

These sesame caramel bars make an excellent alternative to your average chocolate bar that not only are free from all the harmful ingredients, but actually contain ingredients that are beneficial for you! Who can say no to a treat that's also good for you!

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  Matcha Mint Mango Smoothie

Matcha Mint Mango Smoothie

Matcha Mint Mango Smoothie On warm days like today,all I want to eat is ice cream and frozen treats, which is the exact opposite to what I should be eating. My body is craving nourishment and hydration, things thatcalorific, sugary and fatty ice creams won't exactly supply me with! So I like to make smoothies instead.Thick smoothies to be more specific. Ones that you eat with a spoon rather than drink with a straw. Why? Because they feel so much more satisfying to me.Even if I make the same exact smoothie with the same exact ingredients and the same quantitiesand the only difference being one has more water than the other, which in theory should make me feel even more [...]

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  Fruity Kombucha Popsicles

Fruity Kombucha Popsicles

We've had a few glorious, hot sunny days here in the UK, but unfortunately it looks like things are set to change on the weekend. I'm pretty sure that will surprise anyone. To make the most of what's left of this gorgeous weather, I made these fruity kombucha popsicles, filled with lots of delicious, juicy in season berries and kiwi for a an extra pop of colour.

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  Homemade Raspberry Chocolate (Raw/Vegan/Dairy-free) – Video

Homemade Raspberry Chocolate (Raw/Vegan/Dairy-free) – Video

Making your own dairy-free chocolate at home couldn't be easier! All you need is some coconut oil, cocoa powder and some sort of liquid sweetener. I like to add nut butter, especially cashew butter to make it more creamy and delicious :D but it's completely optional. I would however avoid using peanut butter because the taste is just too overpowering.

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  Chocolate Matcha Ice Cream Sandwiches

Chocolate Matcha Ice Cream Sandwiches

With these chocolate matcha ice cream sandwiches you're getting the best of both worlds - cookies and ice cream! There is something so satisfying about biting into an ice cream cookie that you just don't get from eating ice cream alone.

A delicious zingy and fruity cake that's perfect for summer. Vegan, gluten-free and healthy enough to be enjoyed for breakfast!